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Cooking Up Joy and Kindness | CCSM Older Americans Month Part 2

As part of Older Americans Month, CCSM is partnering with the Portage Health Foundation for a special series of podcast episodes highlighting what makes Senior Meals such a special organization in Michigan's Copper Country. In the second episode we meet several staff members as they work through the mealmaking operation. We learn about their thanks board, hear how they produce all of those meals just like they were cooking in their own kitchen and hear about things like weekend meals that many of the older residents of the Copper Country receive so that they have nutritious and delicious meals seven days a week.